This beauty is layer upon layer of fabulous seasonal flavours dancing across your tongue, finishing with a surprising zing of home made sherbert to cleanse the palate. If you're a fan of lemon curd like me, you’ll want to dive in face first with no thought of who’s watching or how messy this is going to get.
Okay, so maybe "dinner party" sounds a little fancy, but trust me, this roast chicken is the perfect way to impress your friends (or just treat yourself to something special). Serve it up with some creamy polenta, a side of asparagus and a glass of white wine and you've got a meal that's going to make everyone happy.
Gather your loved ones around the table for a feast that's both nourishing and delicious! This Roast Lemon and Sumac Chicken recipe is a personal favourite, guaranteed to satisfy everyone's cravings. I can't wait for you to try it!
Fire up the oven for these finger-licking Spicy Chicken Legs! The sticky marinade of sriracha, honey, lime, and ginger delivers a sweet and spicy kick. Roast until crispy and serve with a crunchy apple slaw and fluffy rice for a satisfying and fuss-free meal. Don’t count on leftovers!
